Prix Fixe Lunch

Tuesday-Saturday   11.30 am.-3.00 pm.

 

Choose one Appetizer and one Entrée

which includes house salad with miso dressing

                       

Appetizer

Crispy Spring Roll / Steamed Pork Ravioli / Edamame

Dairyless Chicken Coconut-Galanga Soup / Chicken Lemongrass Tom Yum Soup / Tofu Miso Soup

                                         

 

Entrée (Sautéed and Curry Served with Jasmine Rice)

Choice of     Chicken / Pork / Tofu / Vegetables          10.95

                     Beef / Shrimp / Calamari                         11.95

                    

Garlic-Choy

Sautéed bok choy, napa, mushroom, carrot, zucchini and squash with toasted garlic-pepper sauce

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BROCCOLI

Sautéed broccoli, mushroom and carrot in brown sauce

 

Spicy Basil Leaf**    

Sautéed onion, sweet basil, bell pepper with bird’s eye chili–basil sauce

 

Asparagus-Ginger

Sautéed mushroom, onion, bell pepper, scallion, asparagus with roasted ginger sauce

 

Sweet and Sour

Sautéed onion, pineapple, tomato, zucchini, squash,scallion and cucumber

 

Spicy Green Curry** 

String bean, bamboo shoot, zucchini, sweet peppers,eggplant and sweet basil

 

Coconut Red Curry*

Eggplant, bamboo shoot, bell pepper, squash and sweet basil

 

Yellow Curry* 

Pineapple, squash, bell pepper, onion, carrot and curry powder

 

Peanut Massaman Curry*

Potato, onion, carrot and roasted peanut

 

Pad Thai Noodle

Rice noodle, egg, scallion, turnip, bean sprout and minced peanut

 

Tong-D Fried Rice

Egg, onion, carrot, peas, tomato and scallion

 

Hot Basil Fried Rice**

Egg, sweet basil, fresh ginger, onion, bell pepper with bird’s eye chili sauce

 

Pineapple Fried Rice

Pineapple chunks, egg, peas, onion, carrot, tomato and curry powder

 

Salmon Terriyaki   11.95

Grilled salmon with broccoli, sweet corn, carrot and onion with teriyaki sauce   

 

Mango Curry*   11.95 

Shrimp, chicken, onion, bell pepper, mango chunck, yellow squash, zucchini and curry powder      

 

Three  Delights*   11.95

Sautéed chicken, sliced steak, pork, pepper, pineapple, celery and mushroom in plum sauce